Alsace is a magical wine-producing region in north-eastern France, producing a whole host of styles from sparkling crémant to botrytised sweet wines and everything in between. In this one-hour webinar, Nina Cerullo will guide you through the multitude of styles produced here, with a focus on its key aromatic white grapes – Riesling, Gewurztraminer, Muscat and Pinot Gris. She also explains the appellations and labelling terms used in the region.
“Although WSET School London’s building has had to close in light of the coronavirus pandemic, courses are still available online. In addition, while we are unable to deliver our usual packed programme of evening tasting events, we are hosting webinars on a variety of topics for you to expand your wine, spirits and sake knowledge. Visit wsetschool.com and go to our Tastings and Events page to find out more.”