We can’t travel but we can talk. In this webinar Meg Brodtmann MW talks to four winemakers about how Pinot Noir is grown and made in some of the most premium Pinot regions in the new world. They also discuss the 2020 vintage – the first vintage run during a global pandemic.
Fran Austin, Owner/Winemaker, Delamere Vineyards, Pipers Brook – Tasmania, Australia
Jane Cooper, Owner/Winemaker, Alexia, Greytown Urban Winery – Wairarapa, New Zealand
Nadine Cross, Winemaker, Peregrine Wines Limited – Central Otago, New Zealand
Kathy McBride, Owner/Winemaker, Filigree and Stone & Winemaker, Walter Scott Wine