Ruinart, the oldest Maison of Champagne, opened its doors for five days in Salamanaca, Madrid’s most exclusive quarter. A unique occasion for all the visitors to discover some of the best kept secrets and history of the maison.
“Interpretation” blendings, afterworks every afternoon and a brunch on Wednesday in the Champagne bar, a collective exhibition with a selection of some art pieces created by different contemporary artists for Ruinart and a very exclusive blending dinner offered by the Michelin Star chef Roberto Terradillos (El Serbal).
Filming and editing by Salvador Fenoll
More info: http://bit.ly/RuintartRVMadrid